King Noodle

Menu

• Years On

  $15

• Soup Base

  $14.49
  ~350 cal

• Szechuan style pork stomach

  Regular$15.49Regular$14.49

• Braised beef brisket

  $15.49
  ~900 cal

• Steamed beef tripes

  $14.49

• Steamed pork liver & kidney

  $15.49

• Marinated pork intestines

  $14.49

• Chinese broccoli with oyster sauce

  $14.49

• Bok choy with oyster sauce

  $10.99

• Spicy minced pork & pickled cabbage

  $14.49

• Pork spareribs

  $14.49
  ~900 cal

• Beef briskets

  $14.49
  ~900 cal

• Pork liver

  $14.49

• Soup Series

  $13.49
  ~350 cal

• Vegetables in fish soup

  $13.49
  ~350 cal

• Fish filet with century eggs & parsley

  $13.49
  ~550 cal

• Beef balls & chicken with seaweed soup

  $13.49
  ~350 cal

• Wonton soup

  $13.49
  ~350 cal

• Sui-kau soup

  $13.49
  ~350 cal

• Strawberry in coconut milk

  $6.75

• 7-Up or Coke

  $6.75
  ~150 cal

• Chinese tea, green or red

  Hot Only$3

  ~5 cal

• Takeout boxes are an extra $0.50 each

  $3