Sushi Kappo Tamura
Japanese · Eastlake · $$$$ · 4.6 Google
Menu checked Oct 2026
Report a wrong priceBest value
Salmon Maki
$8
Cucumber And Avocado Roll
$8
Tsukemono
$8
Yuzu Daikon
$8
Hotate / Creamy Spicy
$8
Menu
117 dishes · ~ = est.Menu
California Roll
$18crab, avocado, mayo, cucumber and masago
~400 calSockeye
Regular$7Copper$11
Chutoro
$10Black Cod, Avocado and Cucumber Roll
$16Marinated and grilled black cod (sustainable alternative to Unagi) with avocado and cucumber
~360 calBlack Dragon Roll
$30Shrimp tempura, avocado and cucumber inside topped with grilled black cod, black tobiko, yuzu gosho and tsume sauce
~430 calGolden Dragon Roll
$30Spicy tuna, avocado, cucumber and jalapeno inside topped with spicy tuna, golden tobiko and spicy mayo
~400 calHamtastic Roll
$30Yellowtail, green onions, cucumber, avocado topped with yellowtail sashimi, jalapeno, golden tobiko and ponzu
~400 calOishi Roll
$30Shrimp tempura, avocado and cucumber inside topped with creamy spicy crab, sea scallop, masago and spicy mayo
~550 calRainbow Roll
$38California roll topped with wild salmon, yellowtail, shrimp, tuna and avocado slices.
~400 calRising Salmon Roll
$30Wild salmon, cucumber, avocado topped with seared wild salmon, nikiri sauce, jalapeno, golden tobiko and yuzu gosho
~400 calTorotaku HR
$15Unakyu Roll
$14~400 calEbi-Tempura Roll
$15wild shrimp tempura, cucumber, avocado and masago
~480 calFutomaki
$12kanpyo gourd, shiitake mushrooms, organic tamago, spinach, oboro (shrimp powder) ** kanpyo is not gluten free
~400 calGluten-freeGari Saba
$12mackerel, ginger, shiso leaf
Negihama Roll
$14Yellowtail and green onions, avocado, cucumber
~400 calNegitoro Roll
$15fatty tuna and green onions
~400 calRosanna Roll
$17Hokkaido sea scallops, crab, masago, avocado and may mix
~400 calSalmon Maki
$8~400 calSalmon Skin Roll
$12Broiled wild salmon skin, kaiware (radish sprouts), green onions and gobo (pickled burdock root)
~400 calWild salmon, avocado, cucumber, masago
$14~550 calTuna, spicy chili sauce, cucumber, avocado
$14Spider Roll
$19Fried Maryland softshell Blue crab with cucumber, avocado and masago.
~480 calTuna roll
$9~400 calSpicy Salmon Roll
$14Wild salmon, cucumber, avocado and masago with our spicy sauce.
~400 calAvocado Roll
$7~400 calCucumber And Avocado Roll
$8~400 calEastlake Roll
$16Satsuma yam and kabocha squash tempura, romaine lettuce, cucumber, avocado and ume (plum) paste
~480 calKappa Maki
$7cucumber roll
~400 calNatto Maki
$7fermented soy beans
~400 calOshinko Maki
$7pickled daikon radish
~400 calSuper Yummy Roll
$13spinach, shiitake, kanpyo gourd, avocado, ume (plum paste) and shiso leaf. **kanpyo is not gluten free
~400 calGluten-freeUme Shiso Roll
$7ume (plum paste) and shiso leaf
~400 cal2 Pc Fried heads
$3.50caviar
$20Black Cod Yuan
$30Grilled miso marinated Neah Bay black cod fillet
~500 calHijiki Seaweed Nimono
$12Black seaweed from Japan, carrots and fried tofu slow simmered in dashi, sake, soy. Served chilled
VegKonabe with Matsutake
$43Miso Soup
w/ kabocha squash, yuchoy and fried tofu$5
~420 calVegMustard Greens/ Albacore Tuna
$17Mustard greens with Washington albacore tuna sashimi in a almond wasabi sauce
Organic Salad
$19butter lettuce topped with radishes, toasted almonds and Washington Fuji apples tossed in a sweet miso dressing
~450 calRice Side
$2.50Shirako Ippin
$24Shishito Peppers
$10lightly fried and tossed with sea salt and lime
Tsukemono
$8assorted side of pickled vegetables
Yuzu Daikon
$8Albacore
$6Amaebi / Spot Prawn
B.C.$9
Black Cod Belly
$7~550 calEbi / Blue Prawn
$6Hamachi / Yellowtail
$6Hotate
$7Hotate / Creamy Spicy
$8Hotate Seared w/Yuzu Gosho
$7.50Ikura
Chum$7
Kanpachi / Amberjack
$9Madai
Japan$10
Maguro
zuke$6.50
Maguro / Tuna
$6Masago / Smelt Roe
$5Quail Egg add
$1.50Saba
Norway$5
Sawara / King Mackerel
$9Smelt
$9Sockeye Belly
CR$13
Tako / Octopus
$5Tamago
$5Tobiko / Flying fish roe
$5~550 calToro
$11Toro Seared
$11.50Unagi
Japan$9
Wasabi
Fresh$5
Samegarei
$9Albacore Sashimi
$12~250 calAlbacore Toro Sashimi
$22~250 calAmaebi Sashimi
$18~250 calAnago/Sea Eel Sashimi
$16~250 calBlack Cod Belly Sashimi
$14~250 calChutoro Sashimi
$20~250 calCoho Sashimi
Regular$16Regular$18
~250 calEbi/Prawns Sashimi
$12~250 calHamachi Sashimi
$12~250 calHotate SA
$14Hotate/Scallop Seared Sashimi
$15~250 calIkura ( Chum) Sashimi
$14~250 calKanpachi Sashimi
$18~250 calKing Salmon Belly Sashimi
$22~250 calKing Salmon Sashimi
Columbia Springer$22
~250 calKisu Sashimi
$18~250 calKurodai Sashimi
$14~250 calMadai Sashimi
$20~250 calMaguro (zuke) Sashimi
$13~250 calMaguro Sashimi
$12~250 calMasago/Smelt Roe Sashimi
$10~250 calSaba/Mackerel Sashimi
$10~250 calSockeye Sashimi
$14~250 calSockeye Copper Sashimi
$22~250 calSockeye Copper Belly Sashimi
$26~250 calTako/Octopus Sashimi
$10~250 calTamago/Egg Omelet Sashimi
$10~250 calTobiko (BLACK) Sashimi
$6~250 calTobiko (GOLDEN) Sashimi
$6~250 calToro Sashimi
$22~250 calToro Seared Sashimi
$23~250 calUnagi (Japan) Sashimi
$18~250 calSushi Combo
$447 pieces of nigiri sushi and one roll. Served with a side of miso soup. (no substitutions please)
~330 calSashimi Combo
$465 different types of fish of sashimi served with a side of miso soup and white rice (please no substitutions)
~210 calBara Chirashi
$44sushi rice layered with nori, oboro (shrimp powder), tamago, kaiware (radish sprouts) and topped with tuna, salmon, yellowtail and ikura
Nigiri Combo
$286 different types of chef's choice nigiri sushi
~100 calDeluxe Sushi Combo
$509 pieces of nigiri sushi and one roll. Served with a side of miso soup
~330 calNigiri Omakase Take Out
$9012 types of chef's choice nigiri sushi (no substitutions please)
~70 calMochi
$10Panna Cotta To Go
$5Caterpiller Roll
$30~400 calCoho
$7
Catering
SKT Platter
$190Roll Platter
$160~600 cal
2968 Eastlake Ave E, Seattle, WA 98102, USA