20 Corners Brewing

Menu

• Session IPA

  $10

  Sabro, Loral and Citra up front. Low ABV, high flavor.

  ~180 cal

• Milk Porter

  $11

  Roast, milk chocolate and caramel. Chocolate milk for adults.

• Board

  $26

• Honey

  $23

• Fold

  $23

• Cheese

  Regular$16Regular$12

• Italian

  $20

• Breakfast Burrito

  $16
  ~1000 cal

• Meat Lover's Frittata

  $20

• Frittata

  $20

• Ham & Cheese Skillet

  $20

• Hash

  $20

• Huevos Hash

  $20

• Asada Hash

  $20

• House Pretzel Knots

  $10

• Chili

  $14

• Meatballs

  $16

• Burrata

  $16

• Sprouts

  $14

• Hummus

  $19
  ~400 cal

• Loaded Nachos

  $18
  ~1260 cal

• Salad

  Regular$20Regular$9

  ~450 cal

• Wedge

  $16

• Stoned Apple Cobb

  $20
  ~700 cal

• Mexicali

  $20

• Steak Salad

  $20
  ~450 cal

• Caesar*

  $19
  ~550 cal

• Half Salad & Soup

  $20
  ~250 cal

• Gouda

  $23

• Margherita

  $23

• Shore

  $23

• Ricotta

  $23

• Mediterranean

  $23

• Spicy Hawaiian

  $21

• Supreme

  $21

• Carne Asada

  $21

• Spicy Sausage & Pepperoni

  $21

• Chicken Bacon Ranch

  $21

• Meat Lover's

  $21

• Classic Pepperoni

  $19

• Brisket French Dip, Three Ways

  $21
  ~900 cal

• Grinder

  $21

• Club Chicken

  $21

• Cajun Brisket

  $21
  ~900 cal

• Cubano

  $21

• Bacon Apple Melt

  $19

• Tillamook Ice Cream

  $4
  ~300 cal

• On Draft

  $14

• Boulevardier

  $14

• Penelope Old Fashioned

  $14

• Mimosa

  $14
  ~130 cal

• Bloody Mary

  $14

• Aperol Spritz

  $14

• Salty Dog

  $14

• Screwdriver

  $14

• Strawberry Lemonade

  $14
  ~150 cal

• Pizza: Pepperoni or Cheese

  $14
  ~1900 cal

• Hot Dog

  Regular$8Add Protein$5

  ~450 cal

• & New

  $16

  apple,

• OTS served with

  $10

• garlic parm

  $10

• S M Oke

  $14

  HOU SE CHI NEW

• Chi Li

  $14

  them garlic parm 1.

• cheddar,

  $14

  N E W

• W OOD STON E M E ATB ALLS strips

  $16

  knots. N E W

• Alls

  $16

• Atb

  $16

  ALLS

• B U R R Ata V N E W

  $16

• U R R ATA until

  $16

• crumbles,

  $14

  TS N E W

• E D N Achos

  $18

  or bleu cheese, carrots and celery.

• smokehouse

  $18

  chili,corn,

• We R 'S Gr Ai N Salad V N E W

  $20
  ~450 cal

• V N E W mixed

  $20

  washington

• Ston E D Apple C Ob B

  $20

• chicken, farm egg,

  $20

• whipped

  $20

  goat cheese,

• honey mustard

  $20

• M E XI CALIseeds, stoneground honey mustard

  $20

• SALADchipotle‐lime vinaigrette

  $20
  ~450 cal

• Ste Ak Salad

  $20
  ~450 cal

• mixed

  $20

  SALAD

• chopped

  $19

  * chicken breast, parm,

• served

  $19

• & seeds,

  $20

• SOU Pwith a bowl of today's soup

  $20
  ~350 cal

• any salad&above with a bowl of today's soup

  $20
  ~450 cal

• and under,

  $12

  served with fruit and chips

• Ppe R On I Or Che Ese

  $12

• N Orth

  $23

  SHOR E NEW

• Alsam

  $23

  V NEW

• capocollo

  $21

• Car N E Asada

  $21

• S Pi Cy Sau Sage & Pe Ppe R On I

  $21

  chimichurri, avocado crèma, cotija, cilantro.

• Chi Cke N B Ac On R An Ch

  $21

• parsley.LOVE

  $21

  R 'S

• Classi C Pe Ppe R On

  $19

  caramelized onion, bayou. I

• cup-and-char

  $19

• Classi C Pe Ppe R On I

  $19

  pomodoro, cup-and-char pepperoni.

• Che Ese

  $16

  pomodoro, cup-and-char pepperoni.

• R Ata Fold

  $23

  kettle chips.N E W

• sun-dried

  $23

  NEW

• crunchy pistachios. FR

  $21

  E N CH D I P, THR E E WAYS

• B CHI CKE N basil

  $21

  ricotta,

• bacon,

  $21

  smoked gouda, house peperonata,

• house peperonata,

  $21

• B Ac On Apple M E Lt

  $19

  beer-blasted bbq, dill pickle, dijon.

• E LT smoked

  $19

• N E W oat streusel,

  $13

• W it oday

  $13

  streusel,

• Tillamook

  CREAM vanilla ice cream.

  or à la mode$4

• Ice

  $4

  la mode on any sweet.

• vanilla,

  $4

  la mode on any sweet.

• 20 Corners · Fall & Winter 2026

  $27